by Lagoon_Admin | Oct 13, 2025 | Fish & Seafood
10 jumbo scallops 3 Tbsp Heavenly premium olive oil such as Arbequina 1/4 cup panko bread crumbs 1/2 cup Heavenly Peach balsamic 3 green onions, thinly sliced Salt/pepper Season the thawed scallops with salt and pepper before rolling them in panko bread crumbs. Heat...
by Lagoon_Admin | Dec 19, 2023 | Fish & Seafood
3 cups cooked pasta of choice 1 lb Shrimp – peeled, deveined, tail off, not precooked Sliced mushrooms 1 red or yellow Bell pepper – julienned 2 cloves garlic, minced 4 TBSP Heavenly Persian Lime olive oil 5-6 TBSP Heavenly Garlic olive oil Shredded...
by Lagoon_Admin | Dec 19, 2023 | Salads
4 cups Spring mix, or lettuce of choice 3-4 TBSP Heavenly Orange olive oil 2-3 TBSP Heavenly Cranberry Pear balsamic 3-4 beets – red, golden, or heirloom varieties 1 navel orange 2/3 cup Tomato Confit (See Heavenly recipe) or 2 heirloom tomatoes – sliced...
by Lagoon_Admin | Dec 19, 2023 | Appetizers & Drinks
1-2 lbs grape or cherry tomatoes 1/2 cup Heavenly Thyme olive oil 3-4 garlic cloves, sliced Fresh chopped oregano – to taste Salt and pepper – to taste Cut tomatoes in half. Toss with the Thyme olive oil, oregano, and garlic. Dump everything including all...
by Lagoon_Admin | Nov 1, 2023 | Chicken & Turkey
For 3-4 Servings. Time:20-25 minutes 4 boneless, skinless chicken thighs 2 T Heavenly Tuscan Herb Olive Oil 1/4 cup Heavenly Traditional Balsamic Vinegar 1 tsp fresh rosemary, finely chopped 1 T Dijon mustard 2 T honey (Salt and pepper, to taste) Season chicken thighs...
