by Lagoon_Admin | May 22, 2020 | Appetizers & Drinks, Chicken & Turkey
2 pounds chicken wings Fat Pat’s All-Purpose seasoning – to taste 1 Tbsp Heavenly Red Cayenne Chili olive oil 2 Tbsp Heavenly Butter olive oil 3 Tbsp Heavenly Honey Ginger balsamic ½ cup Heavenly Traditional balsamic In saucepan on low heat cook ½ cup Traditional...
by Lagoon_Admin | May 22, 2020 | Appetizers & Drinks, Chicken & Turkey
4 Tbsp Heavenly Traditional balsamic ¼ Cup Heavenly Olive Wood Smoked olive oil(or more to taste) Hickory Smoked Sea Salt 5 lbs wings – drummettes are best but 1st and 2nd sections are fine Drizzle with Traditional balsamic and rub to coat. Repeat with Olive...
by Lagoon_Admin | May 22, 2020 | Chicken & Turkey
1 whole bone in or boned turkey breast 1/3 cup Heavenly Tuscan Herb Olive Oil 4-5 Tbsp Fat Pat’s Bigfoot Repellant (available at Heavenly Olive Oils & Vinegars) Thaw turkey completely in refrigerator prior to cooking. Spray a roasting pan with non-stick cooking...
by Lagoon_Admin | May 22, 2020 | Chicken & Turkey
4-6 6 oz Chicken Breasts 6 garlic cloves – roasted 1 cup flour 1 cup Heavenly “Chiquitita” or another mild extra virgin olive oil 1 cup Heavenly Sicilian Lemon Balsamic – separated in 2 equal parts ½ cup Heavenly Basil Olive Oil ¼ tsp white pepper 1 tsp garlic...
by Lagoon_Admin | May 22, 2020 | Chicken & Turkey
4 chicken breasts 1 pound fresh green beans 3 pounds new potatoes 1 green pepper 1 white onion Heavenly Tuscan Herb olive oil Heavenly Traditional balsamic Salt and pepper to taste Aluminum foil Preheat oven to 400 degrees. Wash all veggies. Cut green beans and...
